|Shelf Life||18 Months|
|Speciality||Gluten Free, No Preservatives|
|Country of Origin||India|
|Packing||Bulk Vessel, Bulk Containers, Bagged in 20 Kg, 45 Kg, 50 Kg and Retail.|
Medium to long grain kernels of rice from which only the hull has been removed. The light brown color is caused by the presence of bran layers. Brown rice may be eaten as is or milled into white rice. It has a somewhat chewy texture and a nut-like flavor. Brown rice is a highly nutritious grain unpolished with only the husk of the grain removed. Brown rice has a shelf life of approximately 6 months. Provides more nutrition than white rice.